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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. sweetened condensed milk (not low-fat or fat-free)
- 12 oz. evaporated milk (not low-fat or fat-free)
- 1/4 cup raw sugar
- 4 large egg yolks (or 2 large whole eggs, Note: Anderson prefers the supreme silkiness of yolks-only pots de crème, but if you have no immediate use for the whites, use two whole eggs instead.)
- 1/4 tsp. salt
- 1 1/2 tsp. vanilla extract
- 1 cup heavy cream
- 1 Tbsp. confectioners’ sugar
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Potassium
| Calories780Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium400mg17% |
| Potassium700mg20% |
| Protein18g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber |
| Sugars63g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium60% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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