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Ingredients
US|METRIC
10 SERVINGS
- 100 grams salted butter (or 7 tablespoons, at room temperature*)
- 45 grams light brown sugar (or 3 tablespoons + 1 teaspoon)
- 210 grams dulce de leche (or ½ cup + 2 tablespoons)
- 1/2 tsp. vanilla extract
- 1 large egg
- 190 grams all-purpose flour (or 1½ cup, plus one extra tablespoon of flour if needed)
- 1/2 tsp. baking powder
- 1/2 tsp. table salt
- 180 grams chocolate chips (or 1 cup, I used a mixture of dark and milk chocolate)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium260mg11% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars28g |
| Vitamin A6% |
| Vitamin C |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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