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Ingredients
US|METRIC
5 SERVINGS
- 1 kg potatoes (medium Agria, peeled)
- 2 Tbsp. duck fat
- 1 red onion (very thinly sliced)
- 2 Tbsp. thyme leaves (plus extra sprigs to garnish)
- 1/2 cup freshly grated Parmesan
- sea salt (and freshly)
- ground pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium320mg13% |
| Potassium890mg25% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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