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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. duck breast
- 2 tsp. tomato paste
- 1 pomegranate (large)
- 1 tsp. dried thyme (or fresh)
- 1/4 cup Madeira (sherry, or red wine)
- 1 tsp. crushed peppercorns
- 1/2 cup beef broth
- 1 tsp. salt
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium900mg38% |
| Potassium230mg7% |
| Protein30g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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