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Dublin Coddle (One-Pot Irish Potato, Sausage & Onion Stew)
HOUSE OF NASH EATS9Ingredients
3Hours
1170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 slices bacon (chopped into 1-inch pieces)
- pork sausages
- 1 lb. bangers
- 2 lb. potatoes (peeled and sliced into ½-inch thick rounds)
- 2 onions (sliced into ½-inch thick rings)
- salt
- freshly ground pepper
- 3 Tbsp. chopped parsley (divided)
- 2 cups beef broth
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1170Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat30g150% |
| Trans Fat2.5g |
| Cholesterol190mg63% |
| Sodium3250mg135% |
| Potassium1650mg47% |
| Protein46g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C90% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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