9Ingredients
60Minutes
530Calories

Ingredients

US|METRIC
  • 2 pounds baby back ribs
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • 2 teaspoons paprika
  • 1 teaspoon oregano
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 25 black pepper (grinds fresh)
  • 3 tablespoons vegetable oil
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    NutritionView More

    530Calories
    Sodium30% DV730mg
    Fat58% DV38g
    Protein86% DV44g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories530Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol170mg57%
    Sodium730mg30%
    Potassium780mg22%
    Protein44g86%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A15%
    Vitamin C2%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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