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5Ingredients
4Hours
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Ingredients
US|METRIC
9 SERVINGS
- 3 cups light brown sugar (packed)
- 1 1/2 cups kosher salt (Diamond brand, *, if you are using a different brand of kosher salt, you’ll want to weigh out 270 g)
- 1 turkey (13-to-15-pound fresh)
- 1 bunch fresh thyme (parsley or sage, or a combination)
- 3 Tbsp. vegetable oil (mild)
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