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Drunk Carrot Poke Cake with sea salt caramel
JUST A PINCH19Ingredients
55Minutes
830Calories
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Ingredients
US|METRIC
13 SERVINGS
- 1 box carrot cake mix
- 4 eggs
- 1/2 cup milk (whole)
- 1 1/16 cups unsalted butter (melted)
- 1 cup sour cream
- 2 pkg. vanilla pudding mix (; 3 oz each)
- 3 cups half-and-half
- 1/2 can sweetened condensed milk
- 1/2 cup dark rum
- 2 cups heavy cream
- 1 pkg. instant cheesecake pudding mix
- 1/2 cup confectioners sugar
- 1 cup sugar
- 1/4 cup water
- 3/4 cup heavy cream
- 3 1/2 tsp. butter (unsalted)
- 1 tsp. sea salt (; granulated)
- 2 tsp. coarse sea salt (to garnish, optional)
- chopped pecans (optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1010mg42% |
| Potassium250mg7% |
| Protein8g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber<1g3% |
| Sugars54g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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