Drop Cornbread Biscuits Recipe | Yummly

Drop Cornbread Biscuits

SMITTEN KITCHEN
7Ingredients
20Minutes
540Calories
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Ingredients

US|METRIC
  • 1 3/4 cups all purpose flour
  • 2/3 cup cornmeal
  • 2 tablespoons granulated sugar (use 1 for a more savory biscuit)
  • 1 tablespoon baking powder
  • 1/2 teaspoon table salt (or fine sea)
  • 1/2 cup cold butter (in cubes)
  • 1 cup buttermilk (cold, buttermilk substitutes)
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    NutritionView More

    540Calories
    Sodium38% DV910mg
    Fat40% DV26g
    Protein20% DV10g
    Carbs23% DV68g
    Fiber12% DV3g
    Calories540Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol65mg22%
    Sodium910mg38%
    Potassium260mg7%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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