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Dried Tomato Breadcrumbs And Pancetta Pasta
GOURMET PROJECT5Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup pancetta (thinly sliced)
- 1 Tbsp. breadcrumbs
- 1 Tbsp. dried tomatoes
- 2 handfuls black olives (taggiasche and stone-free)
- 1 1/2 cups pasta (we had tortiglioni, and they were good, but I think long pasta would’ve been a better option.)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium510mg21% |
| Potassium270mg8% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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