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Dresdener Eierschecke | Egg Custard Cake
THREE DIFFERENT DIRECTIONS14Ingredients
90Minutes
250Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 1/2 Tbsp. butter
- 4 Tbsp. sugar
- 1 egg
- 1 1/3 cups flour
- 1 1/2 tsp. baking powder
- 1 pinch salt
- 16 oz. plain greek yogurt (Quark Cheese would be preferable, if available)
- 3 1/2 tsp. vanilla pudding powder
- 1 tsp. vanilla
- 4 Tbsp. sugar
- 1 vanilla pudding (4 serving package of, made per box instructions)
- 7 Tbsp. butter (melted and cooled)
- 4 Tbsp. sugar
- 5 eggs (separated, alternately to make a 'lighter' version you can use 3 eggs, separated)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium220mg9% |
| Potassium60mg2% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber0g0% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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