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Doves with Southern Tomato Gravy
HUNTER, ANGLER, GARDENER, COOK15Ingredients
65Minutes
470Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 slices bacon (or 3 tablespoons some other fat or oil)
- 1 cup finely chopped onion
- 1 Tbsp. cornmeal (fine, or all-purpose flour)
- 14 oz. diced tomatoes (or crushed, or 1 1/2 pounds fresh, ripe tomatoes)
- 2 Tbsp. sorghum syrup (or light molasses)
- salt
- cracked black pepper
- 1 lb. dove (breasts, from about 16 doves or so, other some other meat)
- salt
- seasoning
- 1 cup flour
- 2 eggs (lightly beaten)
- 1/4 cup buttermilk
- 1 saltines (sleeve, crushed to resemble breadcrumbs)
- oil (for frying)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium580mg24% |
| Potassium590mg17% |
| Protein27g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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