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Ingredients
US|METRIC
4 SERVINGS
- meat (Breast, from 12 to 16 doves)
- salt
- 1 1/2 lb. chanterelles (or other fresh mushrooms, cleaned and roughly chopped)
- 1/2 yellow onion (roughly chopped)
- 5 Tbsp. bacon fat (lard or butter, divided)
- flour (for dusting, optional)
- 2 Tbsp. flour
- 1 cup dove (duck or beef stock)
- 2 Tbsp. sour cream
- 2 Tbsp. chopped parsley
- black pepper (to taste)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium280mg12% |
| Potassium1110mg32% |
| Protein17g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber8g32% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium6% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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