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Ingredients
US|METRIC
4 SERVINGS
- 9 doughnuts (large)
- custard (vanilla bean, recipe below)
- buttercream (salted vanilla, recipe below, or any other flavor buttercream)
- sprinkles
- coconut
- toffee bits
- ganache (recipe below)
- 1 1/2 cups whole milk
- 1/2 cup heavy whipping cream
- 1 vanilla bean seeds (scraped)
- 1/4 cup granulated sugar
- 2 Tbsp. corn starch
- 4 egg yolks
- 3 Tbsp. unsalted butter (cold)
- 1 1/2 cups unsalted butter (room temperature)
- 3 cups powdered sugar
- 1 Tbsp. meringue powder
- 1 1/2 tsp. vanilla
- 1 tsp. coarse salt
- 3 Tbsp. cream
- 4 oz. bittersweet chocolate (finely chopped)
- 4 oz. heavy whipping cream
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Directions
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