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Ingredients
US|METRIC
9 SERVINGS
- 3 lb. boneless pork loin roast
- 1 pork belly
- 3 garlic cloves (minced)
- 1/2 cup port (or alcohol of choice)
- 1 orange (thinly sliced, rind removed if too thick)
- 1/2 cup flat leaf parsley (chopped)
- 1/2 cup drum (Panko bread)
- kosher salt
- Ground pepper
- spices (mix, See below)
- 1/2 cup ground coriander
- 1 tsp. ground cloves
- 1 tsp. ground allspice
- 1 tsp. black pepper
- 1 tsp. canela
- 1 tsp. white pepper
- 1 tsp. nutmeg
- 3 Tbsp. fennel seeds (ground)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium170mg7% |
| Potassium760mg22% |
| Protein33g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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