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Double Smoked Ham with Bourbon Peach Habanero Glaze
MEAT CHURCH5Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 10 lb. spiral sliced ham (fully cooked)
- 1/2 stick unsalted butter (melted)
- 1 1/3 cups light brown sugar
- 2 oz. bourbon (your fav, We use TX Bourbon)
- 2 oz. habanero (TPJ Peachy Peach, or more, also sub your favor pepper jelly for heat)
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