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Double Peanut Butter and White Chocolate Chunk Cookies
SEASONS AND SUPPERS14Ingredients
50Minutes
580Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 cup unsalted butter (softened)
- 2 cups peanut butter (smooth or crunchy at room temperature)
- 1 1/2 cups granulated sugar
- 1 cup brown sugar (packed)
- 2 large eggs (at room temperature)
- 2 Tbsp. whole milk (or 2%)
- 2 tsp. pure vanilla extract
- 2 1/2 cups flour (all-purpose)
- 1 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1/2 tsp. salt
- 3/4 cup white chocolate (chopped, 1/2" pieces or white chocolate chips)
- 1/3 cup roasted peanuts (chopped)
- salt (Flaky, such as Maldon, for sprinkling)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium480mg20% |
| Potassium320mg9% |
| Protein13g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber3g12% |
| Sugars38g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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