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Ingredients
US|METRIC
10 SERVINGS
- 250 grams flour (self-raising)
- 1 bicarbonate of soda (level tsp)
- 2 tsp. ginger powder (ground)
- 1 tsp. cinnamon powder
- 1 pinch salt
- 200 grams golden syrup
- 2 Tbsp. syrup (from the stem ginger jar)
- 125 grams unsalted butter
- 3 stem ginger in syrup (lumps, about 53g, finely diced)
- 2 Tbsp. sultanas (optional)
- 125 grams dark muscovado sugar
- 2 eggs
- 240 mL milk
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium85mg4% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber<1g4% |
| Sugars19g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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