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Double Decker Lasagna in the Ninja Foodi
THE SALTED PEPPER19Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
9 SERVINGS
- 19 oz. Italian sausage links
- 1 cup onion (1/4" dice)
- 1 tsp. basil (dried)
- 1 tsp. sea salt
- 1 cup beef broth
- 1 bulb garlic (roasted, recipe in post)
- 24 oz. spaghetti sauce
- 14.5 oz. fire roasted tomatoes
- 2 cups ricotta cheese
- 2 large eggs
- 1 tsp. basil (dried)
- 1 tsp. sea salt
- 1/2 tsp. black pepper
- 1/4 cup Parmesan cheese (shredded)
- 1 bulb garlic (roasted, recipe in post)
- 1 lb. lasagna noodles
- 1 batch ricotta cheese (instructions below)
- 1 batch sauce (instructions below)
- 2 cups cheese (shredded, Italian style.)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1680mg70% |
| Potassium670mg19% |
| Protein26g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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