Double Cheese Grits

THE PAMPERED CHEF
7Ingredients
65Minutes
310Calories

Ingredients

US|METRIC
  • 4 cups milk
  • 1 cup grits (quick-cooking)
  • 1/2 teaspoon salt
  • 2 cups shredded cheddar cheese
  • 1 ounce fresh Parmesan cheese (grated)
  • 1 garlic clove (small, pressed)
  • 2 eggs (lightly beaten)
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    NutritionView More

    310Calories
    Sodium20% DV480mg
    Fat23% DV15g
    Protein33% DV17g
    Carbs8% DV25g
    Fiber3% DV<1g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol95mg32%
    Sodium480mg20%
    Potassium350mg10%
    Protein17g33%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g3%
    Sugars8g16%
    Vitamin A8%
    Vitamin C4%
    Calcium45%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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