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Dorothy's White (and Orange) Chicken Chili
NEBRASKA LIFE MAGAZINE13Ingredients
30Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups chicken broth
- 1 onion (chopped and sautéed)
- 4 cloves minced garlic
- 8 oz. green chilies (chopped mild)
- 10 oz. diced tomatoes and green chilies (Rotel)
- 1 1/2 tsp. oregano
- 2 tsp. cumin
- 1/4 tsp. cayenne pepper
- 16 oz. sour cream
- 3/4 cup dressing (Dorothy Lynch Home Style)
- 3 cups grated Monterey Jack cheese
- 3 cooked chicken breasts (cubed)
- shredded cheddar cheese (to taste)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium230mg10% |
| Potassium920mg26% |
| Protein13g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A40% |
| Vitamin C250% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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