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Dorie Greenspan's Maple Syrup and Mustard Brussels Sprouts
PUREWOW10Ingredients
25Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Brussels sprouts (regular or mini, trimmed and, if large, cut in half from top to bottom)
- fine sea salt
- freshly ground pepper
- 2 garlic cloves (to taste, cut into slivers)
- 1 shallot (cut into slivers, rinsed and patted dry)
- 6 strips thick cut bacon
- 2 Tbsp. pure maple syrup (or more to taste)
- 1 Tbsp. Dijon mustard (grainy, smooth or a mix, preferably French, or more to taste)
- 1 Tbsp. extra virgin olive oil
- cider vinegar (to taste)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium580mg24% |
| Potassium700mg20% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C170% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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