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Dolly Parton’s Stampede Soup Recipe and Mix
PIGEON FORGE TN GUIDE12Ingredients
15Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. margarine
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 tsp. corn syrup
- 3 Tbsp. all purpose flour
- 1/4 tsp. white pepper
- 1/2 tsp. salt
- 1/2 cup chicken broth
- 1 1/2 cups water
- 3/4 cup vegetable (finely chopped cooked)
- 1 pt. half-and-half cream (or heavy cream for a thicker taste)
- chopped fresh parsley
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat1.5g |
| Cholesterol45mg15% |
| Sodium450mg19% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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