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Ronald Williams: "Amazing!!! Well worth the effort. Great on apples…" Read More
6Ingredients
30Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 cup water
- 1 cup sugar
- 1/2 cup butter (cut into 8 pieces)
- 1/2 cup heavy cream
- 1 tsp. vanilla
- 1 pinch salt
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Reviews(8)
Beachy a year ago
It has too much butter, which made the sauce separate... I tried like half the amount of butter and then it worked better.
Ronald Williams 2 years ago
Amazing!!! Well worth the effort. Great on apples, ice cream, coffee…endless possibilities.
Hello JHHB 3 years ago
I think it will be ok. It took forever for the sugar to turn dark. And then it went to big lumps of rock. When it was finally time to put in the butter it didn’t mix!
I think the method of mixing the sugar with water is a mistake. It has to cool off now but it tastes very good. That’s why I gave it 5 stars
Mary Cardenas 7 years ago
First time using this recipe but very yummy! Wish it were a tad thicker but the flavor is wonderful.