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Vanderhorst: "The cookies turned out very well, the recipe was…" Read More
10Ingredients
23Minutes
90Calories
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Ingredients
US|METRIC
60 SERVINGS
- 3 1/2 cups flour
- 1/2 tsp. baking soda
- 1/2 tsp. cream of tartar
- 1 cup butter (2 sticks, room temperature)
- 2 cups sugar
- 2 eggs
- 1/4 cup milk
- 1 tsp. vanilla
- 3 Tbsp. sugar
- 1 tsp. canela
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium35mg1% |
Potassium20mg1% |
Protein1g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber0g0% |
Sugars7g |
Vitamin A2% |
Vitamin C0% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Vanderhorst 5 years ago
The cookies turned out very well, the recipe was very easy to follow. The right tools, such as a mixer, will make the job easier. I used a strainer to sift the dry ingredients. I replaced the milk with almond milk and the turned out just fine! I would also recommend keeping the cookies in the oven a few minutes over the suggested time, 15 minutes worked fine for me. Other than that, this is a great recipe!!
Alethea 6 years ago
Sooooo Wish I Could Make These But I Don’t Have Baking Soda😢 Hope I Can Make Them Soon! They Sound Delicious Reading The Reviews!