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15Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. canola oil
- 4 oz. ground pork
- 1/2 cup chicken livers (about 4 ounces, chopped)
- 1 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. chili powder
- 1 1/2 cups chicken broth (divided)
- 1 onion (small, finely chopped)
- 2 celery stalks (finely chopped)
- 2 garlic cloves (minced)
- 1 jalapeño pepper (stemmed, seeded and finely chopped)
- 1 Tbsp. dried oregano
- 3 cups cooked white rice
- 1/2 bunch green onions (white and green parts, chopped)
- 2 Tbsp. fresh parsley (chopped)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium470mg20% |
Potassium140mg4% |
Protein4g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber<1g3% |
Sugars<1g |
Vitamin A4% |
Vitamin C8% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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