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Dinner Rolls From Scratch
CONFESSIONS OF A BAKING QUEEN11Ingredients
3Hours
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 oz. water
- 3 Tbsp. bread flour
- 4 oz. cold milk
- 1 large egg
- 250 grams bread flour
- 1 1/2 tsp. rapid rise yeast
- 1 Tbsp. granulated sugar
- 1 tsp. salt
- 4 Tbsp. unsalted butter (softened and cut into 4 pieces)
- 2 Tbsp. rolls (Land O Lakes® Soft Squeeze™ Spread for brushing on top of the)
- rolls (Extra Land O Lakes® Soft Squeeze™ Spread for spreading inside)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol30mg10% |
Sodium230mg10% |
Potassium60mg2% |
Protein4g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber<1g4% |
Sugars2g |
Vitamin A4% |
Vitamin C0% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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