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Dim-Daal ( Boiled eggs cooked in spiced Lentil)
EAT WITH NABZ14Ingredients
75Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup daal (Moong)
- 6 boiled eggs (peeled and cut in 2 pieces)
- 2 Tbsp. onion (paste)
- 2 tsp. garlic paste
- 2 small tomatoes (chopped or pureed)
- 23 sticks cinnamon
- 23 cardamom (small)
- 4 green chillies
- 2 tsp. ginger paste
- salt
- sugar
- ghee
- mustard oil
- water
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