Dilled Potato Salad with Feta Recipe | Yummly
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Dilled Potato Salad with Feta

RECIPE GIRL
10Ingredients
55Minutes
190Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds small red potatoes (unpeeled)
  • 1/3 cup red wine vinegar
  • 1/4 cup vegetable oil
  • 3 tablespoons fresh dill (chopped)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 red bell pepper (large, chopped)
  • 1 cucumber (medium, cut in half lengthwise and sliced)
  • 1/2 cup sliced green onions
  • 4 ounces crumbled feta cheese (package)
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    NutritionView More

    190Calories
    Sodium19% DV460mg
    Fat15% DV10g
    Protein10% DV5g
    Carbs7% DV22g
    Fiber12% DV3g
    Calories190Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol15mg5%
    Sodium460mg19%
    Potassium630mg18%
    Protein5g10%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C50%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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