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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. small red potatoes (unpeeled)
- 1/3 cup red wine vinegar
- 1/4 cup vegetable oil
- 3 Tbsp. fresh dill (chopped)
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 red bell pepper (large, chopped)
- 1 cucumber (medium, cut in half lengthwise and sliced)
- 1/2 cup sliced green onions
- 4 oz. crumbled feta cheese (package)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol15mg5% |
| Sodium460mg19% |
| Potassium630mg18% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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