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Ingredients
US|METRIC
6 SERVINGS
- 1 cup Hellmann's or Best Foods Dijonnaise Creamy Dijon Mustard
- 1/4 cup honey
- 1/4 cup soy sauce
- 1/4 cup orange juice
- 1 tsp. fresh ginger (grated, or 1/2 tsp. ground ginger)
- 1 1/2 lb. boneless, skinless chicken breast halves
- 6 cups mixed salad greens (optional)
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Directions
- In small bowl, combine Hellmann's® or Best Foods® Dijonnaise Creamy Dijon Mustard, honey, soy sauce, orange juice and ginger. In large, shallow nonaluminum baking dish or plastic bag, pour 1/2 of the marinade over chicken. Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes to 3 hours. Refrigerate remaining marinade.
- Remove chicken from marinade, discarding marinade. Grill or broil chicken, turning once and brushing frequently with remaining marinade, 8 minutes or until chicken is thoroughly cooked.
- Slice chicken and serve on mixed greens, if desired.
NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories60Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium610mg25% |
Potassium120mg3% |
Protein1g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber0g0% |
Sugars13g |
Vitamin A50% |
Vitamin C20% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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