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Ingredients
US|METRIC
10 SERVINGS
- 10 oz. baby lima beans (frozen)
- 9 oz. green beans (frozen cut)
- 2 cans red kidnei beans, rins and drain (16 ounces each)
- 15 oz. kidney beans (white, rinsed and drained)
- 1/3 cup white vinegar
- 1/4 cup sugar
- 3 Tbsp. Dijon mustard
- 2 Tbsp. vegetable oil
- 1/2 tsp. salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium125mg5% |
| Potassium550mg16% |
| Protein9g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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