Diane Sauce for Steak

PETERSFOODADVENTURES(1)
Mikey Gatt: "Excellent! First time making, no problems." Read More
9Ingredients
20Minutes
220Calories

Ingredients

US|METRIC
  • 1 onion (small, sliced)
  • 5 mushrooms (small, sliced)
  • 1 tablespoon butter
  • 1 garlic clove (minced)
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons Dijon mustard
  • 1/3 cup brandy
  • 1 cup whipping cream (thick)
  • 1 handful chopped parsley
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    NutritionView More

    220Calories
    Sodium5% DV125mg
    Fat23% DV15g
    Protein6% DV3g
    Carbs2% DV7g
    Fiber4% DV1g
    Calories220Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium125mg5%
    Potassium290mg8%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A25%
    Vitamin C25%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Mikey Gatt 2 years ago
    Excellent! First time making, no problems.

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