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Dhone pata bata (Coriander leaves paste)
FAVCOUNTER6Ingredients
25Minutes
15Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups coriander leaves (finely chopped fresh)
- 2 tsp. kalonji (kalo jeera)
- 6 garlic cloves
- 3 red chillies
- 1 green chilli (optional)
- salt (as needed)
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium100mg3% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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