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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup cooking oil
- 1 Tbsp. mustard seeds
- 3 lb. chicken (cut into pieces)
- 1 lb. potatoes (peeled and cut into pieces)
- 1 cup water
- salt
- sugar
- 2 Tbsp. distilled white vinegar
- 1 Tbsp. cilantro (for garnishing, optional)
- 30 dried chilies (deseeded and soaked in water for 20-30 minutes)
- 8 shallots (coarsely chopped)
- 5 cloves garlic (coarsely chopped)
- 3 stalks lemongrass (white part only, thinly sliced)
- 1 Tbsp. minced ginger
- 1 Tbsp. galangal (minced)
- 1/4 tsp. ground tumeric
- 1/4 cup cooking oil
- 2 Tbsp. water
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium500mg21% |
| Potassium2720mg78% |
| Protein80g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A120% |
| Vitamin C70% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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