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Ingredients
US|METRIC
5 SERVINGS
- 110 grams crabmeat
- 1/2 stick celery (finely chopped)
- 2 Tbsp. mascarpone cheese (at room temperature)
- 1 Tbsp. mayonnaise
- 1 Tbsp. sour cream
- 1 Tbsp. Dijon mustard
- 1 Tbsp. fresh lemon juice
- 3 Tbsp. chopped fresh chives
- salt
- ground black pepper
- 6 hard boiled eggs (peeled and halved,, yolks removed and reserved for another use)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium330mg14% |
| Potassium180mg5% |
| Protein13g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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