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Deviled Eggs with Tuna, Capers, and Chives
KAREN'S KITCHEN STORIES9Ingredients
35Minutes
140Calories
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Ingredients
US|METRIC
6 SERVINGS
- 7 hard boiled eggs
- 2 oz. canned tuna (drained)
- 1 Tbsp. capers (drained and rinsed)
- 1 Tbsp. chopped chives
- 3/4 tsp. whole grain mustard
- 3 Tbsp. mayonnaise
- 1 1/2 tsp. apple cider vinegar
- salt
- freshly ground black pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium340mg14% |
| Potassium100mg3% |
| Protein10g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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