Deviled Egg Dip

VINTAGE RECIPE PROJECT
8Ingredients
20Minutes
140Calories

Ingredients

US|METRIC
  • 6 egg yolks (hard cooked)
  • 1 teaspoon prepared horseradish
  • 1/4 teaspoon dry mustard
  • 1/2 teaspoon Worcestershire sauce
  • 4 tablespoons mayonnaise
  • 1 teaspoon chives
  • 1 teaspoon pickle (chopped)
  • 1 teaspoon green pepper (chopped)
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    NutritionView More

    140Calories
    Sodium6% DV135mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories140Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol320mg107%
    Sodium135mg6%
    Potassium40mg1%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A8%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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