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Ingredients
US|METRIC
4 SERVINGS
- cherrystone clams (2 dozen small, or 1 dozen large)
- 1 cup dry white wine
- 1/4 cup unsalted butter
- 1 green pepper (small, finely chopped)
- 1 onion (finely chopped)
- 2 cloves garlic (finely minced)
- 1/2 cup chopped parsley
- 1/2 cup bread crumbs (soft)
- 2 tsp. tomato paste
- salt
- pepper
- 1 dash cayenne pepper
- 2 slices bacon (chopped)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium440mg18% |
| Potassium290mg8% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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