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14Ingredients
65Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 1/4 cup cocoa powder
- 1 cup granulated sugar
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 Tbsp. white vinegar
- 1 tsp. vanilla extract
- 5 Tbsp. vegetable oil
- 1 cup water
- 1/4 cup milk (Whole or 2%)
- 1/3 cup butter (Unsalted)
- 3 Tbsp. cocoa powder
- 1 tsp. vanilla extract
- 3 cups powdered sugar
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1040Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat12g60% |
Trans Fat0.5g |
Cholesterol40mg13% |
Sodium740mg31% |
Potassium240mg7% |
Protein7g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate183g61% |
Dietary Fiber5g20% |
Sugars140g |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
A 2 years ago
Very moist, the perfect chocolate flavor. The frosting was almost too much for this size cake but we tougher on through and ate it! My go to easy, delicious chocolate cake recipe.
April Logiudice Wallace 3 years ago
Very good. Made with powered sugar and was good, quick put together dessert.
Anna Prushanovsky 3 years ago
Turned out great. Made it with my 3.5 year old. Used a different frosting though. Will definitely make this cake again.
Eric Appel 4 years ago
Moist, super chocolatey and yummy.. I doubled this recipe and baked it in a rectangular pan.. took about 5-10 minutes longer