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Delicious, Easy and Perfect Pot Roast & Daddy’s Drooling Again Gravy
LOAVES AND DISHES21Ingredients
3Hours
1390Calories
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Ingredients
US|METRIC
5 SERVINGS
- salt
- pepper
- 5 lb. pot roast (for these pictures – I used a sirloin roast- but really – any cut of beef roast will work)
- 3 Tbsp. olive oil
- 2 whole onions (cut in half)
- 8 whole carrots (cut in half lengthwise)
- 1 1/2 cups wine (red is recommended but white works too – any that you would drink yourself – don’t’ ever cook with wine you wouldn’t drink – your food doesn’t want to drink it if you don’t’!)
- 3 cups beef broth (if you can make your own – that’s optimal – we will cover that in a later post – but store bought is fine.)
- 3 sprigs rosemary
- 3 sprigs thyme (tie together with the rosemary with some kitchen string)
- 6 cloves garlic (yes 6! – smash them!)
- 1 bay leaf
- 1 tsp. raw sugar
- liquid
- liquid
- roast
- 1 Kitchen Bouquet (capful of)
- 4 Tbsp. heavy cream (or milk)
- salt
- pepper
- 2 Tbsp. flour
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NutritionView More
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1390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1390Calories from Fat860 |
% DAILY VALUE |
Total Fat95g146% |
Saturated Fat36g180% |
Trans Fat |
Cholesterol320mg107% |
Sodium1140mg48% |
Potassium1930mg55% |
Protein90g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A330% |
Vitamin C20% |
Calcium15% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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