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Ingredients
US|METRIC
4 SERVINGS
- 3 cups unbleached flour
- 1 cup brown sugar
- 1 tsp. cinnamon
- 1/2 tsp. allspice
- 3/4 tsp. nutmeg
- 3/4 cup organic coconut oil (*, melted)
- 1/2 cup chopped pecans (or walnuts, optional)
- 3 tsp. baking powder
- 1 1/4 cups soy milk
- 1/2 cup raisins (optional)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat36g180% |
Trans Fat |
Cholesterol |
Sodium450mg19% |
Potassium420mg12% |
Protein13g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate124g41% |
Dietary Fiber5g20% |
Sugars46g |
Vitamin A6% |
Vitamin C10% |
Calcium40% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Anastasia Conklin 2 years ago
theres no flavor in the cake... and theres more baking powder than spices in the batter, should've been a red flag for me. if you make this, add way more cinnamon/nutmeg/allspice, and throw in a teaspoon of vanilla to the batter while you're at it.
Andrea McGaha 5 years ago
Dry. Very dry. I used regular flour, no nuts and no raisins. I used almond milk. Not so good.