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17Ingredients
65Minutes
620Calories
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Ingredients
US|METRIC
9 SERVINGS
- 8 oz. vegan cream cheese (Tofutti cream cheese)
- 1/3 cup vegan butter (or margarine, softened, Earth Balance Butter Sticks)
- 2 1/2 cups powdered sugar
- 1/2 tsp. vanilla extract
- 1/4 cup flour (optional for thickening)
- 3 Tbsp. flaxseed meal
- 9 Tbsp. water
- 1 cup sugar
- 1/4 tsp. vanilla extract
- 1 cup olive oil (Bertoli olive oil for baking)
- 1 1/2 cups self rising flour (sifted)
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 3 cups carrots (grated)
- 1/2 cup chopped walnuts
- 3/4 cup raisins (or sultanas, soaked in water for 10 minutes)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium650mg27% |
| Potassium250mg7% |
| Protein5g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber4g16% |
| Sugars62g |
| Vitamin A120% |
| Vitamin C4% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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