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Ingredients
US|METRIC
4 SERVINGS
- 10 large eggs
- 1 cup mozzarella cheese
- 1/2 cup Parmesan cheese
- 1 cup pasta sauce
- 1 Tbsp. chopped basil (freshly)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol560mg187% |
| Sodium810mg34% |
| Potassium400mg11% |
| Protein28g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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