Deer Meat Stew Recipe | Yummly

Deer Meat Stew

FOODISTA(2)
Dale M.: "Love love love! Great recipe. Good thing I know t…" Read More
13Ingredients
80Minutes
470Calories

Ingredients

US|METRIC
  • 2 pounds deer meat
  • 3 tablespoons butter
  • 3 tablespoons sherry
  • 1 Spanish onion
  • mushrooms (12 lg.)
  • 1/2 teaspoon marjoram (crushed)
  • 4 cloves crushed garlic
  • 2/3 tablespoon parsley (chopped)
  • 1 teaspoon tomato paste
  • 1 cup beef broth
  • 3 tablespoons flour
  • 1 1/2 cups red wine
  • potatoes (6 lg.)
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    NutritionView More

    470Calories
    Sodium14% DV340mg
    Fat25% DV16g
    Protein104% DV53g
    Carbs5% DV16g
    Fiber8% DV2g
    Calories470Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol65mg22%
    Sodium340mg14%
    Potassium370mg11%
    Protein53g104%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A8%
    Vitamin C15%
    Calcium6%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Dale M. 2 months ago
    Love love love! Great recipe. Good thing I know the basics about making stew because these directions are not quite clear, like what to do with the flour lol Thanks for the recipe!
    Vernette S. 10 months ago
    My family loved it. Not sure if i'd make it again anytime soon because deer is not a normal thing for us. This recipe was a good use for some deer that was given to my brothers. They and my husband thought it was tasty.

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