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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. venison (deer meat)
- 2 onions (chopped)
- 4 cups fresh mushrooms (sliced)
- 3 Tbsp. butter
- 1 clove garlic (minced)
- 6 oz. tomato paste
- 1 tsp. all-purpose flour
- 1 cup sour cream
- 1 tsp. salt
- 1 pinch mustard powder
- 1/8 tsp. dried parsley
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium690mg29% |
| Potassium600mg17% |
| Protein29g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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