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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. venison (ground)
- 15 oz. kidney beans
- 15 oz. pinto beans
- 15 oz. Great Northern beans
- 15 oz. butter beans
- 15 oz. chili beans
- 1 1/2 cups bbq sauce (I like Sweet Baby Ray’s Original the best)
- 1/2 cup brown sugar
- 1 onion (chopped)
- 1 green bell pepper (chopped)
- salt (to taste)
- ground black pepper (to taste)
- 2 cups water (give or take)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium690mg29% |
| Potassium1110mg32% |
| Protein23g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber11g44% |
| Sugars19g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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