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Alysa Woods: "So good. I did a quick soak because I didn’t want…" Read More
18Ingredients
2Hours
660Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. pinto beans (soaked overnight, picked through and rinsed)
- 2 Tbsp. olive oil
- 1/2 lb. smoked sausage
- 1/2 lb. smoked sausage
- 1/2 lb. bacon
- 2 cups cooked ham
- 2 cups cooked ham
- 1 onion (large, chopped)
- 1/4 cup chopped celery
- 2 cloves garlic (minced)
- 1 Tbsp. chicken base (like Better than Bouillon brand)
- 1/4 cup pickled jalapeno (chopped, jarred, slices)
- 1 Tbsp. juice (jalapeno, from the jar)
- 1/4 cup salsa (green or red)
- 1 tsp. cracked black pepper (freshly)
- 1 tsp. kosher salt (or to taste)
- 1/2 tsp. Cajun seasoning (or Creole, like Slap Ya Mama)
- steamed rice
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat17g85% |
Trans Fat1.5g |
Cholesterol135mg45% |
Sodium2920mg122% |
Potassium650mg19% |
Protein41g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g3% |
Sugars1g |
Vitamin A4% |
Vitamin C10% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Alysa Woods 4 years ago
So good. I did a quick soak because I didn’t want to soak the beans overnight. I used bacon and the bacon grease and a pork shank. We loved it.