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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. ground beef
- 1 3/4 cups celery (thin-sliced)
- 1/2 cup green bell pepper (diced)
- 1 yellow onion (diced)
- 1 1/3 cups water
- 4 1/2 cups pink beans (canned, undrained)
- 3 cups tomato juice
- 2 cups tomato sauce
- 2 1/2 cups canned diced tomatoes (undrained)
- 1 cup kidney beans (canned, undrained)
- 2 1/2 Tbsp. Worcestershire sauce
- 3/4 tsp. Tabasco Sauce
- 2 1/2 tsp. chili powder
- 1/2 tsp. ground oregano
- 1 tsp. granulated garlic
- 3/4 tsp. salt
- 1 1/2 tsp. granulated onion
- 3/4 tsp. ground cumin
- 2 tsp. oregano (crushed)
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