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Deep Fried Spareribs With Sweet and Pungent Sauce
CDKITCHEN29Ingredients
2Hours
890Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork spareribs
- water (to cover)
- 2 Tbsp. cornstarch
- 2 Tbsp. soy sauce
- water
- peanut oil (for deep-frying)
- 1 clove garlic (crushed, peeled, minced)
- 1 cup vegetables
- 1/2 cup sugar
- 1/2 cup vinegar
- 1/2 cup water
- 2 Tbsp. soy sauce
- 2 Tbsp. oil
- 1 1/2 Tbsp. cornstarch
- 1/2 cup water
- 3/4 cup water
- 1/2 cup sugar
- 1/2 cup vinegar
- 1 Tbsp. cornstarch
- 1 Tbsp. soy sauce
- 1/4 cup water
- 1 cup peach (preserves)
- 1 cup apricot preserves
- 1 1/2 tsp. onion powder
- 1 Tbsp. ground ginger
- 1 tsp. grated orange peel
- 1 dash ground red pepper
- 1/4 cup safflower oil
- 2 Tbsp. white vinegar
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium910mg38% |
| Potassium570mg16% |
| Protein25g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber2g8% |
| Sugars59g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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