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Deep-Fried Lasagna Rolls
PILONCILLOYVAINILLA.COM17Ingredients
80Minutes
1620Calories
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Description
If you love pasta, this is for you. And if you are a lasagna lover, but you want a quick, fun version of this classic Italian dish, these deep-fried lasagna rolls are definitely for you. This recipe for deep-fried lasagna rolls has all the flavors, layers, and textures that make a great pasta dish plus all the richness, golden color, and crispy texture of fried food. These lasagna rolls are perfect for serving as a main meal or as an appetizer. Sponsored by Prego®.
Ingredients
US|METRIC
6 SERVINGS
- 10 oz. lasagna noodles (about 10 sheets)
- 1 cup ricotta (or vegan ricotta)
- 1/2 cup frozen spinach (thawed and drained)
- 2 Tbsp. olive oil
- 1 tsp. red chili flakes (for filling)
- 1 tsp. salt (for filling)
- 1/2 tsp. freshly ground black pepper
- 1 Tbsp. lemon juice
- 1 cup oat milk (or rice milk)
- 1 cup all-purpose flour
- 1 cup bread crumbs
- 1 tsp. dried oregano
- 1 tsp. red chili flakes (for dredging)
- 1 tsp. salt (for dredging)
- 1 tsp. garlic powder
- 4 cups vegetable oil
- Prego® Farmers' Market Tomato & Basil Sauce (for serving)
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Directions
- Cook the lasagna noodles following the package directions. Drain and lay them flat on a baking sheet lined with paper towels.
- Prepare the ricotta by mixing it with the thawed frozen spinach, red chili flakes, salt, pepper, and lemon juice.
- Using one to two tablespoons of the ricotta mixture, spread into an even layer along each of the noodles.
NutritionView More
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1620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1620Calories from Fat1490 |
| % DAILY VALUE |
| Total Fat165g254% |
| Saturated Fat23g115% |
| Trans Fat4.5g |
| Cholesterol20mg7% |
| Sodium960mg40% |
| Potassium260mg7% |
| Protein10g |
| Calories from Fat1490 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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